News
A co-founder's guide to December timing, hamper...
Christmas Chocolate Gifts: What to Send, and When to Order It About the Author Giles Atwell Co-Founder, Russell & Atwell Co-founder of Russell & Atwell, the fresh chocolatiers. Giles met...
A co-founder's guide to December timing, hamper...
Christmas Chocolate Gifts: What to Send, and When to Order It About the Author Giles Atwell Co-Founder, Russell & Atwell Co-founder of Russell & Atwell, the fresh chocolatiers. Giles met...
Chocolates Fit for a Dame: Russell & Atwell on ...
Russell & Atwell was delighted to appear as one of Dame Prue Leith’s Food Heroes on Prue Leith’s Cotswold Kitchen — Series 3, Episode 9, with Mariella Frostrup. It was...
Chocolates Fit for a Dame: Russell & Atwell on ...
Russell & Atwell was delighted to appear as one of Dame Prue Leith’s Food Heroes on Prue Leith’s Cotswold Kitchen — Series 3, Episode 9, with Mariella Frostrup. It was...
A fresh chocolatier's guide
Is Fresh Chocolate Worth the Money? An Honest Answer From the Person Who Makes It About the Author Steve Russell Co-Founder and Chocolate Maker, Russell & Atwell Co-founder and chocolate...
A fresh chocolatier's guide
Is Fresh Chocolate Worth the Money? An Honest Answer From the Person Who Makes It About the Author Steve Russell Co-Founder and Chocolate Maker, Russell & Atwell Co-founder and chocolate...
Our Naughtiest Chocolate Yet: Clotted Cream & L...
Blame the record‑breaking British heatwave that turned the UK into a chocolate‑melting oven – our NEW Clotted Cream Toffee is fashionably late, but some scrumptious chocolates really are worth waiting...
Our Naughtiest Chocolate Yet: Clotted Cream & L...
Blame the record‑breaking British heatwave that turned the UK into a chocolate‑melting oven – our NEW Clotted Cream Toffee is fashionably late, but some scrumptious chocolates really are worth waiting...
From Marcello with Love: Nocciola Romana in Our...
Our Hazelnut chocolates are finally back – and if you’ve been waiting nearly two weeks for them, thank you for bearing with us. Why We’re So Fussy About Our...
From Marcello with Love: Nocciola Romana in Our...
Our Hazelnut chocolates are finally back – and if you’ve been waiting nearly two weeks for them, thank you for bearing with us. Why We’re So Fussy About Our...
Hot weather chocolate delivery: why we love and...
The first proper bit of sunshine hits the UK and suddenly the papers are full of people cooling off in fountains and office workers turning rooftops into makeshift beaches. Coats...
Hot weather chocolate delivery: why we love and...
The first proper bit of sunshine hits the UK and suddenly the papers are full of people cooling off in fountains and office workers turning rooftops into makeshift beaches. Coats...